FOOD MENU 

 

Our bar menu is a delicious selection of homemade style Italian food, curated and prepared by our friends out the back IL BARETTO. We highly recommend pairing these dishes with one of our delish wines, beers or cocktails. Ask one of our lovely team members to help you find the perfect match.

 

 

 

 

SNACKS

 

Sicilian Olives (vg)    8

 

Fries and Aioli (v)    9

 

Buffalo Mozzarella (v)    13

 

Fried Calamari, Lemon    20

 

Mixed Antipasto, Cured meats, pickled vegetables, green olives and cheese    20

 

 

Suppli, 2 pcs of breaded risotto balls with a mozzarella    14

 

 

 

PASTA

 

 

Penne arrabbiata, tomato, chilli, garlic, parsley (vg)    18

 

Spaghetti aglio e olio, garlic, olive oil, parsley, chilli (vg)    18

 

Penne with basil pesto, parmesan, pine nuts (v)    18

 

Spaghetti Bolognese, beef ragu    20

 

Homemade beef lasagne 'classica'    26

                                 

Chicken Schnitzel, rocket and parmesan salad, dijon aioli    24

 

 

MAINS

 

 

Panzanella salad, medley tomatoes, cucumber, cannellini beans, red onion, capers, house made croutons, basil vinaigrette (vg)    18

 

+ Caprino (goats’ cheese)    4
+ Rio Mare tuna    5

 

South Australian Mussels, white wine, garlic, lemon, toasted sourdough  (gf opt)    25 

                                                                                                   

Homemade veal meatballs, tomato, parmesan, parsley, toasted sourdough    28

 

 

 


 

 

 

 

 

We take your allergy and dietary requirements very seriously. 
Please advise your needs at time of booking and the IL BARETTO team will do their best to accommodate you.