Our Paddo Inn bar menu is a delicious selection of homemade-style Italian food, curated by our friends out the back at il Baretto. For the perfect match, we recommend pairing these dishes with a wine, beer or cocktail from our drinks menu.


For the full il Baretto experience, please book il Baretto restaurant via the link below.



Mixed Nuts  6  vg, gf

Sicilian Olives  9  gf


Panellavg 12 

Chickpea Panella with Whipped Ricotta Lemon Zest, Rosemary vg, gf

Pizza a Taglio 13

Homemade Margherita Pizza, Tomato, Mozzarella, Fresh Basil 





Homemade Focaccia al Rosmarino vg, gf  4pp

Burrata  24

Ox Heart Tomato, Black Olives, Basil Oil gf

Salumi Misti  25

Fennel Salami, Capocollo, Pecorino Toscano, Grissini


Beef Carpaccio  26

Saffron Dressing, Parmigiano, Puffed Black Rice gf

Baccalá Montecato 27
Whipped Cod, Pickled Mushroom, Corn Cracker 

Fritto Misto  29
Fried Calamari, Prawns, Sage, Lemon, Aioli





Spaghetti Al Pomodoro 26
Rich Tomato Sauce, Cherry Tomato, Basil  v

Spaghetti alla Carbonara 32
Egg Yolk, Pan Fried Guanciale, Pecorino Romano, Pepper
Potato Gnocchi 34

Leek, Butter, Parmigiano, Hazelnuts 

Malfaldine Al Ragú 36
Slow Cooked Beef Cheek, Vincotto, Parmigiano

Calamarata Alla Puttanesca 37

Black Olives, Capers, Oregano, Tuna Crudo can be made vegan




Caesar Salad  22
Baby Cos, Anchovy Mayo, Pan Fried Pancetta, House Made Croutons, Pecorino Cheese

add prawns +5 


Cotoletta di Pollo  30

250g Chicken Schnitzel, Parmigiano, Baby Cos, Fries, Lemon, Aioli


Bistecca  37
250g Sirloin Steak, Parmigiano Butter, Baby Cos Salad, Fries gf





Fries, house aioli  12  vg, gf

add truffle mayo +3 


Seasonal Salad vg, gf


Seasonal Vegetables vg, gf



Gluten free focaccia and pasta available upon request.
Pasta by IL BARETTO not available 3-5:30pm Friday & Saturday.

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and the IL BARETTO team will do their best to accommodate you.
(df) dairy free, (nf) nut free, (v) vegetarian, (vg) vegan, (gf) gluten free



Current Kitchen Hours


Mon - Thurs: 12pm - 3pm & 5pm - 9pm

Fri & Sat: 12pm - 10pm (limited menu between 3-5pm)

Sun: 12pm - 9pm



All credit card transactions incur a 1% transaction fee.

A 10% surcharge is payable on public holidays.